Book Review: SUNDAY SAUCE – When Italian-Americans Cook by Daniel Bellino Zwicke

‘Come here kid, lem-me show you something. You never know when you’re gonna have to cook for 20 guys some day.’ Pete Clemenza says to Michael Corleone Al Pacino in Francis Ford Coppola’s The Godfather. it’s one of the most famed movie scenes in history and of great importance to Italian-Americans. Clemenza is making ‘Gravy’ aka Sunday Sauce, the Supreme Dish of Italian-America, and the dish that brings Italian Families together each and every Sunday. Learn How to Make Clemenza’s Sunday Sauce, Meatballs, Pasta Fazool, Moma DiMaggio’s Gravy, Goodfellas Sauce alla Prigione, and all of the great favorites of The Italian-American Table. Cook Sinatra’s Spaghetti & Meatballs, Italian Wedding Soup and more, and delight in the many stories and factual information written by Italian Food & Wine Writer Daniel Bellino Zwicke. This book is filled with Joy & Love, and you will get many years of both, reading, cooking and eating the dishes of SUNDAY SAUCE ‘When Italian-Americans Cook’ Press Release SUNDAY SAUCE by Daniel Bellino-Zwicke Sunday Sauce to Hit the Shelves Daniel Bellino-Zwicke is not afraid to spill the beans on secret sauces in his new book, SUNDAY SAUCE ‘When Italian-Americans Coo

via Book Review: SUNDAY SAUCE – When Italian-Americans Cook by Daniel Bellino Zwicke.

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SUNDAY SAUCE # 1 AMAZON BEST SELLER LIST

SUNDAY SAUCE  # 1 AMAZON BEST SELLER LIST

SUNDAY SAUCE Is # on AMAZON BEST SELLER LIST ITALIAN COOKBOOKS, Beating out Heavy Hitters like; MARIO BATALIA, Giada DeLaurentis, and Lidia Bastianich .. SUNDAY SAUCE by Daniel Bellino Zwicke is filled with stories and recipes of Italian-America, with Sunday Sauce Italian Gravy as the Centerpiece .. Learn How to Make SUNDAY SAUCE alla CLEMENZA, Momma DiMaggio’s Sunday Gravy, and Spaghetti Meatballs alla SINATRA …

Greenwich Village Best Place To Watch World Cup Soccer

SUPER MARIO
 MARIO BALOTELLI
 
ITALAIN NATIONAL TEAM
 
AZZURI
 
 
SUPER MARIO BALOTELLI
with
SUPER MARIO ITALIAN FANS
 
c2e1d-screenshot2014-06-20at12-36-39pm
CAFFE DANTE "GREENWICH VILLAGE"  NEW YORK For WORLD CUP SOCCER 2014

CAFFE DANTE “GREENWICH VILLAGE” NEW YORK For WORLD CUP SOCCER 2014

WEST BROADWAY For THE WORLD CUP
 
Novecento
West Broadway
“They’re For ARGENTINA HERE” !!!
 
 
 
There were many sad faces at Caffe Dante and all over Greenwich Village today as Italy led by Mario Balotelli aka “Super Mario” and Italian Teamates are unable to score even 1 goal in Team Itay’s crushing defeat against Costa Rica  … As with almost every Italian World Cup game in the past 20 years I watched the game at Caffe Dante on Mcdougald Street in New York’s Greenwich Village, the longtime most famous Italian neighborhood in Manhattan.
Greenwich Village and Soho are hotbeds for watching World Cup action with many Eropeans and South Americans living in the area. Caffe Dante is the preferred local for watching Team Italy Games, while Novecento and Felix on West Braodway in Soho is thee # 1 hottest location to watch South American Futbol (Soccer) Games in New York .. Novecento owned by Argentinians who have a Novecento in Buenos Aires is # for games of team Argentina while the French Bistro across the street Felix is Groudn Zero for Team Brazil (Brasil) as the owners wife hails from Brazil .. It’s quite alot of fun watching eithr Brazil or Argentina play at this spot on West Broadway near Broome Street in Soho, and I have long said it is one of the greatest locations in the World to watch World Cup Soccer matches .. It’s quite exciting, and you will almost feel as if you were at the game live. If you can’t be there, being on West Broadway at Felix or Novecento are the next best thing.
Yes, it was a let-down for Italian fans today. For me, Team Italy is my # 2 team after TEam USA, and I’ll always root for Brazil as my team # 3 if Italy or USA are not playing, it’s quite fun to have a few favorites (in a certain order) to root for.
 
 
 
IT’S TEAM BRAZIL
“BRASIL”
ALL THE WAY
at
BISTRO FELIX
 
 
 
Legendary DIEGO MARADONA
of
ARGENTINA
 
 
 
 
 
 

Greenwich Village Italian Gravy Recipe

 
 
LEARN HOW TO MAKE SUNDAY SAUCE
alla CLEMENZA
ITALIAN GRAVY
 
 
1. GET A COPY of SUNDAY SAUCE
WHEN ITALIAN AMERICANS COOK
by DANIEL BELLINO ZWICKE
 
CLEMENZA’S SUNDAY SAUCE RECIPE
Is In THERE .. IT’S AVAILABLE
on AMAZON.com .. Juts CLICK LINK ABOVE ..
“THAT’S STEP 1 .. FINITO !!!”
 
 
2. GO To YOUR LOCAL PORK STORE and or GROCERY STORE
For SAUSAGES, Gorund Beef, Veal, Pork, etc., BRACIOLE,
OOLIVE OIL, TOMATOES, PASTA, etc..
 
 
 
3. ASSEMBLE INGREDIENTS, POTS and EVERYTHING
YOU NEED To MAKE The “SAUCE”
 
 
4.  SAUTE GARLIC & MINCED ONIONS in OLIVE In 
A LARGE POT.  ADD TOMATOES.
 
 
 
5.  BROWN BRACIOLE, THEN ADD To POT With TOMATOES ..
 
6.  IF USING PORK RIBS or PORK NECK, BROWN COMEPLETELY
THEN ADD TO POT WIth TOMATOES .. If NOT, SKIP THIS STEP.
 
 
7.  LET SAUCE With THE MEATS (Except MEATBALLS)
SIMMER At VERY LOW HEAT For 1 HOUR.
 
 
 
8.  BROWN SAUSAGES THEN ADD To SAUCE.
CONTINUE SIMMERING.
 
 
 
9.  AFTER YOU ADD The SAUSAGES TO SAUCE, MAKE THE MEATBALLS
by MIXING GROUND BEEF, PORK & VEAL with SALT, PEPPER, GARLIC,
FRESH PARSLEY, and GRATED CHEESE. FORM INTO MEATBALLS.
 
10.  PLACE MEATBALLS in a LIGHTLY OIL PAN and SLOWLY COOK in A
350  DEGREE OVEN For 15 MINUTES.
 
 
11.  REMOVE MEATBALLS FROM OVEN and PLACE in POT 
With SAUCE. The SAUCE SHOULD HAVE BEEN SLOWLY COOKING 
With THE BRACIOLE and OTHER MEATS For 2 1/2 HOURS by Now.
 
YOU Will JUST COOK The MEATBALLS in THE SAUCE For 15 
MINUTES on VERY LOW HEAT. BE CAREFUL WHEN
STIRRING NOT To BREAK MEATBALLS.
 
WHEN THE MEATBALLS HAVE COOKED In THE SAUCE
FOR 15 MINUTES, The “SAUCE” IS DONE.
 
12.  COOK RIGATONI or WHCICHEVER 
MACCHERONI YOU LIKE and SERVE
WITH THe “GRAVY”
 
PASS GRATED CHEESE
and
BUON APPETITO !!!
 
 
 
SUNDAY SAUCE 
Is AVAILABLE in PAPERBACK
And KINDLE on AMAZON.com
 
 
 
 
 
MANGIA BENE !!!
 
 
 

 

99 CENTS SUNDAY SAUCE AMAZON KINDLE

SUNDAY SAUCE
On SALE
Today Only  .99 CENTS
on
AMAZON KINDLE
Click Below
.99 CENTS
 
Today Only !!!
 
 
For Immediate release
New York, NY  (Greenwich Village)

Mobster Recipe Book to Hit the Shelves

Daniel Bellino-Zwicke is not afraid
to spill the beans on secret sauces in his new book, SUNDAY SAUCE  “When Italian-Americans Cook.” Fans of The
Godfather will be pleased to know that of the several Italian-American dishes
covered in the book, the Clemenza Sunday Sauce “Gravy” made famous by Al Pacino
is included.
SUNDAY SAUCE: When Italian-Americans
Cook is available now in paperback and on Kindle from the Amazon store.
With more than 25 years experience as
a Chef and Wine Director in some of New York’s most renowned restaurants,
including; Del Posto, Barbetta, Odeon, Corrado, Daniel Bellino-Zwicke has
delighted foodies and gastronomic adventurers with the book. Many of the meals
that make Italian-American so famous as a food genre within its own right are
there: Sausage & Peppers, Pasta Fazool (Pasta & Bean Soup), Spaghetti
& Meatballs, Meatball Parm Sandwiches, Sunday Sauce aka Gravy, Mussels
Marinara, and many more.
If you have ever wondered How to make
Clemenza’s Sauce, you’ll find the secret here, alongside recipes for Sinatra’s
Meatball Sunday Sauce and Mamma DiMaggio’s Sunday Gravy (Joe DiMaggio’s
Mother), as well as Goodfellas Veal & Peppers.
Daniel Bellino Zwicke lives and works in New York City
where he has been a wine and restaurant professional for more than 25 years. The
renowned creator of Bar Cichetti “America’s First Venetian Wine Bar,”
Daniel worked hands-on as the chef, Wine Director
and managing-partner. Daniel has also authored “La
TAVOLA, The Feast of the 7 Fish,” “Italian Christmas” and “Got Any
Kahlua?” “The Collected Recipes of The Dude” and he is currently working on a
new cookbook, yet to be named … Daniel is one of America’s foremost authorities
on the subject of Italian Wine.
Sundays are very important in
Italian-American culture. It’s a time when all the family comes together to
celebrate over a meal. With recipes that have become synonymous with
Italian-American with entertainers and movie stars in many an epic movie over
the years, the recipes included in this book will make that Sunday even more
memorable.
Name:  Daniel Bellino-Zwicke
 
 

Website / Author Page:  http://daniel-bellino-zwicke.com/

 

CAFFE DANTE OPEN AGAIN

NEW CAFFE DANTE
The EXTERIOR Is THE SAME

Owner
MARIO FLOTTA
at 
CAFFE DANTE

“Mario, Is CAFFE DANTE”

BASTA !!!!



READ ABOUT CAFFE DANTE
In 
DANIEL BELLINO-ZWICKE’S 
Book
“La TAVOLA”

DANIEL HAS BEEN A LONG TIME PATRON
of
CAFFE DANTE








BEST $8.00 LASAGNA in NEW YORK

LASAGNA
CAFFE DANTE

ONLY 8 BUCKS ???

Now That’s a Bargain !!! Yes, a mere $8.00 in “This Day & Age” in New York ..
Caffe Dante’s Lasagna is our most tradition Italian-American version of Lasagna .. Made with Lasagan Rigati Pasta, Tomato Sauce, Ricottta & Mozzarella, Caffe Dante’s Lasagna “Hits The Spot” and is a absolute steal at just $8.00 … 
You can also get Panini for $7.00, Pizza MArgarita $8.00, and Homemade Meatballs for just $6.00 … Wow!!! Dante is going give the much higher priced Da Silvano and Bar Pitti Restaurants around the block “A Run FOr Their Money” and a run for the money of local patrons and tourists looking to get some good tasty and very affordable Italian Food in Greenwich Village, Caffe Dante “Just Can’t Be Beat” Get it!




Daniel Bellino-Zwicke


CAFFE DANTE 
GREENWICH VILLAGE 
NEW YORK




Owner

MARIO FLOTTA
at
CAFFE DANTE